Caffè Corretto - in Italian means “corrected coffee,” and is espresso with a dash of booze. Something from a bygone era, this digestive is still sometimes consumed after large meals to aid with digestion. If ordered, the barista will assuredly smirk, and gesture an ever so subtle nod of approval. 

Recipe  

-Pull a single or double shot of espresso into a glass 

-Pour in a splash of your favorite liquor (traditionally made with grappa, sambuca, or brandy)

Cin Cin!